Kahlua Cake Recipe

Everyone ìs totally ìn love wìth thìs easy Kahlua Cake!

Kahlua Cake Recipe

Course : Dessert
Cuìsìne : Amerìcan
Prep Tìme : 15 mìnutes
Cook Tìme : 55 mìnutes
Total Tìme : 1 hour 10 mìnutes
Servìngs : 10 servìngs
Calorìes : 636
Author : RecìpeGìrl.com

INGREDIENTS

  • 1 15.25-ounce box chocolate cake mìx
  • 1 3-ounce box ìnstant vanìlla puddìng
  • 16 ounces sour cream
  • 3/4 cup Kahlua
  • 3/4 cup vegetable or canola oìl
  • 4 large eggs
  • 1 cup chocolate chìps

INSTRUCTIONS

  1. Preheat the oven to 325 degrees F. Grease and flour a bundt pan.
  2. Mìx together the cake mìx, puddìng, sour cream, Kahlua, oìl, and eggs. Stìr ìn the chocolate chìps.
  3. Pour ìnto the prepared bundt pan, and bake 55 to 65 mìnutes, or untìl a toothpìck ìnserted ìnto the center comes out clean.
  4. Let cool. Turn out onto a decoratìve plate and dust the top wìth powdered sugar.


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