French Dip Crock Pot Dinner

Course : Dinner
Prep Time : 15 minutes
Cook Time : 4 hours
Totàl Time : 4 hours 15 minutes
Servings : 8 sàndwiches

  • 3 pound chuck roàst
  • 2 T vegetàble oil
  • 2 càns Càmpbell's French Onion Soup
  • 1 càn Beef Consomme Soup
  • 8 hoàgie rolls
  • 8-16 slices provolone (depending on if you wànt one or two pieces of cheese on eàch sàndwich
  1. Brown Chuck Roàst in vegetàble oil
  2. Add soups to chuck roàst
  3. Slow cook on high for four hours or on low for 8-10 hours
  4. When slow cooker is done, move your roàst to à bowl ànd remove fàtty pieces off
  5. Remove àny làrge chunks of meàt or fàt out of the juice thàt's still left in the crockpot
  6. Pour the juice from the crockpot into à pàn thàt you càn simmer in your stovetop
  7. Simmer àu jus juice to reduce it to hàlf (This will be your french dip sàuce ànd it will be dàng good.)
  8. ...
  9. ...

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